On the seventh floor of Joy City B, go up to the seventh floor from the straight ladder next to Starbucks. I came here last time and left a good impression. The local chicken soup is very fresh and the wild mountain fungus tastes great. The stew, fried rice, and stuffy rice are also delicious. I like the bad environment here and it is very clean. The waiter is proactive and thoughtful. Have a chance to come back later.

Trip Gourmet Awards 2023

JUNGE HOTPOT

Hot hot spicy small tender beef business booming, just like this bright beef, put into the spicy pot boiled and hot, all the troubles are left behind, how to eat enough beef, one plate after another can not stop. Such a large piece of beef is cooked in the pot. It&rsquo;s so cool. One person eats a whole large plate. The t-shaped pot is very interesting. It is large in size. I asked for a tomato pot at a time. The other two clear soup pots are good. There is no butter pot. The bottom is so oily, children can also eat it, the fish is very tender and slippery, I can&#39;t eat the feeling of fish. If this knife is really good, there are many kinds of ingredients on the seasoning table. I like their fried peanuts and pepper melon seeds the most. It is very special. This bowl of marinade can be mixed. Eat, wide powder is also very soft, very strong, I ate a lot today. There is a very philosophical saying: the sacredness that we mortals can pursue is nothing more than love and love. So yesterday was the one who said &quot;lose weight tomorrow&quot;, I can tell yesterday that I, just for love, love this spicy trapezoidal iron pot, red and colorful butter soup, hot little tender cow, fresh and delicious white fish fillet... take a bite of tomato soup, eat a bowl of sweet ice powder, The old iron of the girlfriends gathered together and talked very happily.

【奈九居酒屋】初识那奈九在那个神秘的木门背后，摸一摸门前大狮子的嘴巴，门便自动打开了。简约而明亮的木质结构，简洁的装修却不失大气。这是奈九给人的第一印象！&ldquo;柚子鳕鱼烧&rdquo;这是这家店的招牌菜，也是我最爱吃的一道菜。鳕鱼的鲜嫩与甜甜的肉质，包括入口即化的口感，全部被完美的保留了下来，搭配上味道调配的很合适的蛋黄酱，我只能说，如果你错过了这道菜，就等于错过了这家店，这是一道我给满分的菜品。鳗鱼、生牛肉，烤牛舌、甜虾刺身、鹅肝寿司&hellip;&hellip;很多叫不上名字来的高端菜，人均500++~1000的奈九居酒屋，一进门发现门庭若市，基本上满桌没想到那个神秘的木门背后是这样好的生意，看来有钱的昆明人还不少呢！

【夜猫子火盆烧烤】位于双龙桥的夜猫子火盆烧烤，是一家昆明比较有名的烧烤店，店面干净整洁，没有像那些路边摊一样脏兮兮的。我最喜欢吃他们家的葱肠，因为本来就喜欢吃肠子，加上葱的甜香，肠的香脆，他家的肥肠洗得很干净，本来不喜欢吃葱的，但是果在肠子里面，甜甜脆脆的，烤的肉肉沾上老板特制的佐料蘸水，那叫一个爽啊！此外他家的爆浆豆腐，秘制蒜香牛肉，烤鸡蛋，烤鸡脚，蘑菇堡，桑拿虾都非常的好吃，这么多菜，每样吃一口，都要撑晕了。

养生吃出来，是这么回事冬天，就适合来吃点老少皆宜的养生火锅&middot;汤底是关键了大骨头煲汤，汤色鲜亮不添加太多佐料，喝其原汁原味滋补又养生口感浓郁，饭前先喝一碗特别满足，且暖胃&middot;菜品推荐：牛板腱肉质鲜嫩，很适合清汤锅底牛肉的鲜香，都能尝到口感嫩滑好吃&middot;冬天的蔬菜也特别鲜甜配上浓香的汤锅更入味香甜尤其是娃娃菜，必点之一&middot;小吃炸酥肉、红糖糍粑非常酥脆，趁热口感更棒&middot;店名：仟和骨头王（云纺）地址：昆明市环城南路云纺悦潮风情文化街营业时间：09:30-次日06:00人均：60+ #一起吃饭吧 #我的深夜食堂

摆盘上面的却是非常讲究了，每一样东西都不会特别的大分量，比较精致的肉类，比较好的就是这边的方块一口牛，还有其他的料理都是比较好，牛肉都是空运过来的，口感也的确是挺好。

大悦城楼上，位置还是很好找的，就在电影院旁边，从楼下座直梯上来出来就是。环境不错，点了炸牛奶，份量不少，味道一般般，炸的油油的

在大悦城B区七层，从星巴克旁边的直梯上到七层。上次来过，留下了很好的印象，又来了。土鸡汤很鲜，放入野山菌味道好极了。糍粑、炒饭、闷饭也很好吃。喜欢这里的坏境，而且很干净。服务员主动、周到。以后有机会再来。

大悦城七楼的菌歌野生菌，是昆明不可多得的好吃的野生菌火锅之一。虽说换了个名字，但是依然不变的好口感。关键超值到爆，128的套餐，可以吃这么多东西，太划算了！这菌汤很香浓，不得不让人感叹山珍的美味，再配上特有的腊排骨，煮上20分钟，全程有体贴的服务员全程为你下菜，并给予提示，保证让这人间美味不会让你中毒，方可大胆放心食用。再配上一点自制的蘸水，那叫一个香，在云南吃野生菌一定要来菌歌，这不是一句口号，而是一种美味的传承。

The fungus song wild fungus on the seventh floor of Joy City is one of the rare delicious wild fungus hot pots in Kunming. Although I changed my name, it still has the same good taste. The key value is to burst, the 128 package, you can eat so many things, it is too cost-effective! This fungus soup is very fragrant, I have to make people sigh the deliciousness of Shanzhen, and then add the unique cured ribs, cook for 20 minutes, the whole process has a considerate waiter to serve you, and give tips to ensure that this world&#39;s delicious will not let you poison, before you can boldly eat with confidence. Add a little homemade simmering water, that is called a fragrance, eating wild fungus in Yunnan must come to the fungus song, this is not a slogan, but a delicious inheritance.

现在大批量的野生菌马上就要上市了，第一顿新鲜野生菌当然选择菌歌，因为这里的鸡汤锅底香浓美味又不浓汤，清香中又有回甘，非常适合煮野生菌，新鲜的野生菌脆脆的，有又富有汁水，不愧叫人间美味。炒一盘新鲜的乳牛干，再来一盘凉拌云南特有的沙松尖，最后盛一碗野生菌炒饭，这样丰富而量足的二人餐还不到200块钱。在这装修如秘境般的丛林里围锅欢坐，在这里把一个人的寂寞变成一群人的狂欢，再把这人间美味全部煮进锅里，在分享美味的同时也分享着大家的快乐。

Now a large number of wild bacteria are about to be listed. The first fresh wild bacteria of course choose the fungus song, because the chicken soup pot here is delicious and not strong, and there is a return to the sweetness in the fragrance. It is very suitable for boiling wild bacteria. The fresh wild bacteria are crispy and full of juice. It is worthy of being delicious. Fried a plate of fresh dairy cows, and then a plate of cold Yunnan-specific sand pine tip, and finally a bowl of wild mushroom fried rice, so rich and sufficient two people&#39;s meal is less than 200 yuan. In this decoration like a secret jungle, sit around the pot, here to turn a person&#39;s loneliness into a group of people&#39;s revelry, and then cook all the delicious food in the pot, sharing delicious and sharing everyone&#39;s happiness.

到昆明一定要尝尝野生菌菇火锅，感谢携程网的推荐，这家的火锅真的很鲜，很好吃。环境好，服务好，卫生好，价格合理。

昆明的两日每天都忍不住去吃一次菌火锅，云南的菌真的非常鲜美，第一餐吃了菌歌家的菌火锅，直接点了两人套餐，菌菇种类很多，量也很大，味道特别鲜美，还送了鲜花饼，服务也很好。菌彩家的椒烧牛肝菌真的惊艳到我，蘑菇怎么能做出这么惊艳的味道，超级推荐还有菌王酱，真的太香了；但是菌火锅套餐就略显逊色，种类和数量都不及菌歌，青头菌和鲜红葱都需要单点。牛肝菌炒饭也是必点主食，两家味道都很好，菌彩家会稍辣一点，总体还是部分伯仲的。

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[Naijiu Izakaya] First met Naijiu behind the mysterious wooden door, touched the mouth of the big lion in front of the door, and the door opened automatically. Simple and bright wooden structure, simple decoration but no atmosphere. This is the first impression Naijiu gives! &quot;Scorpion squid roast&quot; is the signature dish of this store, and it is also my favorite dish. The fresh and sweet meat of the salmon, including the taste of the entrance, is perfectly preserved, and the taste is very suitable for mayonnaise. I can only say that if you miss this dish, you will miss this store. This is a dish I give full marks. Salmon, raw beef, roast beef tongue, sweet shrimp sashimi, foie gras sushi... Many high-end dishes that can&#39;t be called names, the per capita 500++~1000 Naijiu Izakaya, when I entered the door, I found that the door was like a city. Basically, the table was full. I didn&#39;t expect that the mysterious wooden door behind such a good business. There are still a lot of rich people in Kunming!

[Night Owl Basin Barbecue] The night owl Basin Barbecue located in Shuanglong Bridge is a famous barbecue restaurant in Kunming. The store is clean and tidy, and it is not as dirty as those roadside stalls. I like to eat their onion sausage the most, because I like to eat the intestines, plus the sweet onion, the crispy intestines, his fat intestines are very clean, I didn&rsquo;t like to eat onion, but the fruit is in the intestines, sweet and crispy, roasted meat is stained with the boss&rsquo;s special condiment simmering water, That&#39;s a cool one! In addition, his family&#39;s burst milk tofu, secret garlic beef, roasted eggs, roast chicken feet, mushroom castle, sauna shrimp are very delicious, so many dishes, every bite, you have to dizzy.

Health care is eaten out, it is such a winter, it is suitable to eat some health hot pot, soup base is the key to the big bone soup, the soup color is bright and does not add too many condiments, drink its original flavor tonic and health taste is strong, before eating a bowl is particularly satisfying, and warm stomach&middot; dishes recommended: The beef stew is fresh and tender, very suitable for the fresh fragrance of the beef in the clear soup pot. You can taste the tender and delicious taste. The winter vegetables are also very sweet with the strong soup pot. The sweetness is especially sweet, especially the baby dishes. One of the must-order snacks is fried stew meat and brown sugar stew. It is very crispy. Better taste while hot. Shop name: Yuhe Bone Wang (Yunfang) Address: Yunfang Yuechao Style Culture Street, South Huancheng Road, Kunming Business hours: 09:30-06:00 the next day per capita: 60+ #Eat together #My late night canteen

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